Per 100 g Milk protein 22 g, carbohydrates 66.6 g, oligosaccharide mixture (GOS,lcFOS) 4.2 g, fat 3.1 g, monounsaturated fatty acids 0.8 g, polyunsaturated fatty acids 0.1 g, saturated fatty acids 2.2 g, trans fatty acids 0.03 g, minerals (ash) 5.3 g, moisture 3 g, sialic acid (SA) 130 mg, DHA 70 mg, α-linolenic acid (omega-3) 25 mg, linoleic acid (omega-6) 45 mg, taurine 50 mg, tryptophan 330 mg, vit A 1,700 iu (510 mcg-RE), vit D3 104 iu (2.6 mcg), vit E 11 iu (7.4 mg α-TE), vit B1 875 mcg, vit B2 970 mcg, niacin 14 mg, vit B6 525 mcg, dietary folate equiv (DFE) 625 mcg, vit B12 1.8 mcg, vit C 50 mg, Ca 695 mg, Mg 77 mg, Fe 13 mg, Zn 4.6 mg, iodine 91 mcg. Energy: 374 kCal (1585 kJ).
V06DB - Fat/carbohydrates/proteins/minerals/vitamins, combinations ; Used as general nutrients.
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